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Humberside UK


Full time

Date posted

May 10, 2017

Closing date

Pension details


Our client is looking to appoint an experienced Chef who can bring their skills and passion of cooking to an amazing fresh food restaurant. The successful candidate will be a well-trained catering professional who understands that a kitchen with flawless food hygiene standards and organisational systems will produce quality food and increased profits. Qualities/Skills: A leader who can balance hitting financial and management targets Someone with a passionate flair for food and teaching. A chef who can cook, taste and enjoy their food Hands on experience of preparing fresh food, on a cook to order basis, within a restaurant background. An ambitious individual, driven by 100% customer satisfaction. Knowledge of the highest standards of Health & Safety, hands in hand with Hygiene, and be able to implement this into the work place. Be a team player with the desire to develop yourself and those around you. Able to work in a fast paced environment Excellent stock and profit control. Ensure that the kitchen operates smoothly Ability to manage the profitability by providing consistently excellent food and exceeding guests service expectations. NVQ L3 Professional Cookery (or equivalent qualification) Passionate about food A desire to succeed If you are a calm, organised and experienced chef who will motivate and when required lead the team and have all of the above qualities, apply now. Due to the high volume of applications we receive it is not always possible to respond to unsuccessful applicants. Therefore if we have not responded to you on this occasion your application has not been successful.

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